Restaurant Energy Efficiency & Electrification Cost Study

Are you looking for ways to lower your energy bills and learn how to make your kitchen as energy efficient and productive as possible?
If the answer is YES, apply to join our Restaurant Energy Efficiency & Electrification Cost Study by taking the short 10-minute survey below, by April 10!
Selected participants will receive:
- A comprehensive cooking, space conditioning, and water heating equipment assessment to identify energy saving opportunities
- Expert advice and insights into the most cost-effective ways to reduce your electric and natural gas utility bills through equipment upgrades and simple best practice energy savings strategies
- A detailed equipment carbon footprint analysis and electrical service assessment to determine panel upgrade requirements to convert to all-electric equipment
Participation is FREE and selected applicants will receive a $200 stipend.
The 10 selected sites will be asked to provide access to their facility for site visits with a commercial kitchen energy efficiency expert, an electrician, and a plumber. Meetings will be scheduled concurrently whenever possible, but up to three 1-hour site visits may be required.
A brief energy survey report for your business will be provided within one month after the visit and the study’s complete findings will be published by the end of the year.
For more information, please contact Laura Wong at lawong@smcgov.org.
This program is funded by California utility customers and administered by Pacific Gas and Electric Company, under the auspices of the California Public Utilities Commission.
